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The clearance required fortabletop equipmenton legs can vary depending on several factors, including the specific equipment and its intended use. However, as a general guideline, a clearance of around 6 to 12 inches (15 to 30 centimeters) is often recommended.This clearance allows for easy access to the equipment for maintenance, cleaning, and repairs. It also provides space for ventilation and prevents any obstructions that may interfere with the properfunctioningof the equipment.It's important to refer to the manufacturer's specifications or guidelines for the specific tabletop equipment you are using to determine the recommended clearance. These guidelines will provide the most accurate information regarding the clearance requirements for your particular equipment.To know more abouttabletopequipmentrefer herebrainly.com/question/11799608##SPJ11...